Vietnamese Pho
Vivian FangShare
越南菜
I was eating all day yesterday. No kidding, I’m a foodie.
In the morning, I had Taiwanese rice sausage with fish ball soup. After lunch, we had Dad’s hand-drip coffee to go with the delicious Panettone Christmas bread. And for dinner, we had my favourite Pho.
What a full day for food.
方方昨天行程滿檔,尤其是美食這一塊。
早餐我吃了台式大腸煎加魚丸湯。中午飯後,方爸爸手沖咖啡來配好吃的潘妮托妮。而晚餐,我們吃了我最喜歡的越南河粉。
我真的是愛吃鬼。
#VFangStyle
#Foodie
#方方又吃
Photo 1: Taiwanese rice sausage and fish ball soup 台式大腸煎加魚丸湯

Photo 2: Edward is home again 帶我的愛德華回家了

Photo 3: I like James Clear 我很喜歡原子習慣的作者James Clear

Photo 4: Hand Drip Coffee by Dad and Panettone 方爸爸的手沖咖啡加潘倪托妮

Photo 5: A close up 值得給它們一張近拍

Photo 6: My favourite Vietnamese 我最喜歡的越南菜

Photo 7: Coconut water 椰子水

Photo 8: Beef Pho 牛肉河粉

Photo 9: House Special Pho 火車頭牛肉河粉

Photo 10: Chicken Salad 雞絲沙拉
